MyTube
100 Egg Yolk Pasta
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5,849,322 views
167,155 likes
$10,000 Hyper-Realistic Cake
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I Tried 100 Years of Steakhouse Dinners ($10 per decade)
Max the Meat Guy
Salt Cured Egg Yolks
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$10,000 Charcuterie Board
Nick DiGiovanni
Chef And Cameraman Reverse Roles
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I Challenged EVERY YouTube Chef (Best Steak Wins)
Max the Meat Guy
60-Day Butter Aged Wagyu
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World's Unluckiest Foods
Food Reacts
Cooking Wagyu On A 500 Degree Salt Rock
Nick DiGiovanni
I Tried The Weirdest Ice Cream Flavors
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How Caviar Is Made
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Can I Turn Mark Rober Into A MasterChef?
Nick DiGiovanni
I Made Gordon Ramsay's Beef Wellington While Blindfolded
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Testing 100 Viral Food Hacks
Nick DiGiovanni
I Turned A $3,000 Tuna Into Sushi
Nick DiGiovanni
I Tried Every Top Secret Restaurant
Nick DiGiovanni
Lego Master Recreates My Food
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I Tested Kitchen Gadgets From Every Decade
Patrick Zeinali
Making the world's most powerful Red Bull
NileBlue
I Made A Clear Pie
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